Named “Best Restaurant,” “Best Service,” and “Best Chef” by Memphis magazine.
Experience Restaurant Iris, where Chef Kelly English uses his endless creativity to present you with a dining experience unlike any other.
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Born and raised in Southern Louisiana, Chef Kelly English fell in love with the culture and food of New Orleans. Equipped with his training from The Culinary Institute of America and award-winning Chef John Besh, English presents Restaurant Iris.
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Stay up to date on the very latest special events, menu changes, and other announcements, as well as feedback from our guests and friends of Restaurant Iris.
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